Build Your Own Nachos with Green Chili Sauce
Recipe type: Dinner
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 6-8 servings
  • 1 Bag of Tortilla Chips
  • 16 oz. Monterey Jack Shredded Cheese (or any other cheese you like)
  • 1 Can of Black Olives. sliced
  • 3 Large Tomatoes, diced
  • 1 Cup Green Onions, chopped
  • 1 Cup Salsa
  • 1-2 Cans of Black Beans
  • 2 Cans Kirkland Roast Beef Chunks (or any other brand you like)
  • 1 Cup Sour Cream
  • 1 small can of diced green chilies
  1. Prepare all of your topping and serve in separate bowls or platter with dividers. Combine sour cream with green chilies and mix well (you could blend it in the blender if you would rather have it smooth.) Dump chips in a big bowl, and shredded cheese in a big bowl. Place everything on the table and let everyone go to town! We layered our nachos with cheese first, then toppings, then more cheese. Microwave for about a minute or until cheese is melted and then top with salsa and green chili sauce!
Recipe by Uplifting Mayhem at